Three

It was wonderful to be back at the farm this week, the first week of work share for the summer. There is something about hopping on the back of a tractor flat bed at 8am on the way out to the field that feels just right. I like the morning harvest session for two main reasons: the smell of the earth and the plants seems heightened to me in the early morning dew and there is great satisfaction in hauling in hundreds of pounds of beautiful organic produce.

This weeks selction: 1 bunch turnips; 1 bunch radish; 1 cauliflower; 3 kolrabi; 2 heads lettuce; 1 handful oregano; 1 pint snap peas; 3 pints strawberries; 1 lb. braising mix; 3/4 lb. salad mix; 3/4 lb. spinach.